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- Country: USA
- Region/Province: General
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Servings: 6
- Difficulty: Medium
Health Benefits
- Immune Support: Sweet potatoes are an excellent source of Vitamin A.
- Weight Management: A lighter version of the classic comfort food.
- Bone Health: Nutritional yeast is a good source of B vitamins.
Dietary Categories
- âś… Vegan, Vegetarian, Dairy-free
- ❌ Contains gluten (unless using gluten-free pasta).
Nutritional Highlights (per serving)
- Calories: 400
- Protein: 15g
- Fiber: 8g
- Key Nutrients: Vitamin A, B Vitamins, Magnesium
Ingredients (with quantities)
- 1 lb whole wheat elbow macaroni
- 2 large sweet potatoes, peeled and cubed
- 1/2 cup raw cashews, soaked for at least 1 hour
- 1/4 cup nutritional yeast
- 1 cup vegetable broth
- 1 tbsp Dijon mustard
- 1 tsp onion powder
- 1/2 tsp garlic powder
- Salt and freshly ground black pepper to taste
- 1/2 cup whole wheat breadcrumbs, for topping
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Instructions
- Cook the macaroni according to package directions. Drain and set aside.
- While the macaroni is cooking, steam or boil the sweet potatoes until tender, about 15-20 minutes. Drain and set aside.
- Preheat oven to 375°F (190°C).
- In a high-speed blender, combine the cooked sweet potatoes, soaked cashews, nutritional yeast, vegetable broth, Dijon mustard, onion powder, and garlic powder. Blend until smooth and creamy.
- In a large bowl, combine the cooked macaroni and the sweet potato cheese sauce. Season with salt and pepper to taste. Pour the mixture into a baking dish and top with breadcrumbs.
- Bake for 15-20 minutes, or until the top is golden brown and bubbly.
Chef’s Healthy Modifications
- Original ingredient → Healthier substitute: This recipe uses a creamy sweet potato and cashew sauce instead of a traditional cheese sauce, making it a delicious and dairy-free alternative.
- Cooking method change for health: Baking the mac and cheese creates a crispy topping without the need for extra fat.
- Portion/serving suggestions: Serve as a main course with a side of steamed broccoli or a green salad.
Cultural Context
Macaroni and cheese is a beloved American comfort food that has been enjoyed for generations. This healthy sweet potato version is a modern twist on the classic, reflecting the growing interest in plant-based eating and creative, healthy cooking. It’s a great example of how American cuisine is constantly evolving to meet new tastes and dietary needs.
